PLATED MEALS & PRIVATE CHEF

Whether planning a birthday celebration, graduation, BBQ, baby shower, reunion, or wedding, The Yellow Carrot surpasses all expectations. Our team of experts will plan and execute a mouth-watering menu!

Call (970) 259 - 3773 for pricing.

Sample Plated Dinner 

 

Antipasto (cocktail hour) 

RISO FRITTO 

fried saffron coconut risotto 

BRESAOLA E RUCOLA 

thinly sliced cured wagu beef, arugula, smoked truffle pecorino, oregano glaze 

Inzupatti & Insalata 

CREMA DI ZUCCHINE BASILICO 

velvety soup of zucchini and tarragon, shaved parmesan, croutons 

CAPRESE di BARBABIETOLE 

fresh basil & purple kale chiffonade, fresh mozzarella, warm beets, marinated goat cheese, heirloom tomato bruchetta, pomegrante balsamic glaze & basil poppy vinaigrette 

 

Il Primo 

CALAMARO LINGUINI di BRUXELLES 

lemon shrimp & basil, squid ink linguini with crispy brussel sprouts, peas & piave, carrot caviar 

 

Il Secondo 

ELK BRACIOLE con POLENTA de MAIS DOLCE 

truffle seared & braciole stuffed elk steaks, caramelized onion, tricolor carrots, parmesan dust, sweet corn polenta, and wild mushroom ragu 

 

Dolce 

Lemoncello-Raspberry Panna Cotta, rum crumb 

Deconstructed Amaretto Tiramisu   

 

3206 Main Avenue, Suite #1

Durango, Colorado  81301

970.259.3773